Boneless pork leg

Pork is part of the red meat category, and it is the most consumed red meat worldwide, which can be prepared in many different ways, being rich in proteins, vitamins and minerals, containing all 9 essential amino acids for the body.

The ideal pork cooking process is essential for a tasty dish. Ideally, the meat should be marinated for at least a few hours before or overnight, it should be brought out to room temperature 30-60 minutes before cooking, it should not be put on the grill or in a cold oven, from the refrigerator, and it should be cooked on medium heat. It is very important that there is no fire on the grill.

Other information:

Packaging - the products are in insulated polystyrene boxes cooled with ice

THE PRODUCTS ARE DELIVERED REFRIGERATED

The price is per kilogram

When your order is processed, a Schwaben Farm operator will send you the total cost by e-mail and within 24 hours the delivery will be made by Fan Courier

Shipping is free for orders of at least 5 kg

Currently we make deliveries only in Satu Mare county and neighboring counties; Bihor, Sălaj, Maramureș.